Risotto with Chicken

Pre-cooked long grain white rice, freeze-dried pre-cooked white meat chicken, freeze-dried parmesan cheese (parmesan cheese (cultured part-skim milk, salt, enzymes), disodium phospate, salt), whole milk solids, potato starch, dried mushroom, dried roasted garlic, tomato, apple cider vinegar powder (maltodextrin apple cider vinegar, modified food starch) sea salt, dried onion, dehydrated garlic, butter (sweet cream, salt, annatto color), nonfat milk solids, sodium caseinate and disodium phosphate), parsley, ground black pepper, thyme, basil.

*As of August 31, 2024. Please refer to packaging for most up-to-date ingredients or contact us.

Contains: Milk.

Produced in a facility that contains: Egg, Peanut, Sesame, Soy, Tree Nuts, Wheat.

*Review packaging when your shipment arrives for the most up-to-date allergen information.

1. Remove and discard enclosed oxygen absorber.
2. Add 1 3/4 cups (420mL) of boiling water.
3. Stir well. Seal and let sit for 8 minutes.
4. Stir again, reseal, wait 7 more minutes. Enjoy!

Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet.

Best by date on packaging is 10 years from manufacturing date.

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