A spicy, fragrant, and savory recipe inspired by the most authentic green curry recipes from Thailand, home to some of the world’s best cuisine. It’s a vegan and vegetarian-friendly meal ready for your next adventure wherever your path takes you. This is freeze-dried camping food made to savor.
Rice Noodles, vegetables and spicy coconut green curry
Vegan, Vegetarian, Gluten-free
6g of protein per serving
Inspired by the national dish of Laos, our chicken larb remains authentic and pays homage to this classic recipe right down to the mint and chili peppers. All meticulously prepared for you to savor no matter the time or place along your journeys. It’s a freeze-dried camping entrée crafted for true connoisseurs of the world’s best cuisine.
Rice, white meat chicken, cabbage, garlic, mint and chili peppers
All-natural white meat USDA chicken
10-year shelf life
16g of protein per serving
Wild West Chili & Beans
A spicy chili with a kick that honors chili’s authentic southwestern origins. Traditional ingredients like black and pinto beans and classic chili spices keep it honest and true. It’s a freeze-dried trail chili inspired by those who blazed the paths before and refined to fuel those who seek new trails ahead.
Black beans, pinto beans, tomato and classic chili spices
15g of protein per serving
Blueberry Peach Crisp
Inspired by traditional blueberry peach crisp recipes from the south, ours captures the sweet blueberries and juicy peaches that makes this a delicious dessert staple. The buttery, crisp finish with a hint of cinnamon will remind you of home. A packable, freeze-dried camping dessert for at home, around the campfire, or back at the cabin.
Rolled Oats, blueberries, peaches and a hint of cinnamon